Our Story
A decade of excellence in peanut processing and export from the heart of Sri Lanka.
Empowering
Sri Lankan Agro
Founded in 2014, Sachira Agro Enterprises was born from a singular vision: to modernize the peanut industry in Sri Lanka while uplifting our local farming communities.
What began as a small collection center has evolved into a powerhouse of processing. Our state-of-the-art facility in Maho is designed to meet rigorous international food safety standards, bridging the gap between traditional farming and global demand.
We don't just export peanuts; we export a promise of quality, sustainability, and trust.
"We bridge the gap between rural potential and global markets."
Sachira Jayaweera
FOUNDER & CEO
Born from the
Sacred Soil
"Agriculture isn't just an industry for us; it's a heritage. My vision was to take the pure, unadulterated harvest of our local Sri Lankan soil and present it to the world without compromise. Every seed we export carries the story of our land and the hands that tended it."
Growing up amidst the lush plantations of the North Western Province, I witnessed firsthand the dedication of our farming communities. However, I also saw the gap between this raw potential and the global market.
Sachira Agro was founded to bridge this gap. We combine traditional wisdom with modern agronomy to ensure that when you taste our produce, you taste the authentic essence of Sri Lanka.
Ready for the
Global Stage
With a robust logistics network and export-grade certification, Sachira Agro delivers premium Sri Lankan peanuts to any port in the world.